Your baby will love the soup of creamy tofu and sweet corn that is delicious and nutritional.
INGREDIENTS
Corn (steamed)50 g, Silken tofu50 g, Onion10 g, Milk250 ml
TIPWith some salt added, it can be a satisfying meal for adults.
METHOD
- Cook the corn and separate all kernels of corn from the cobs.
- Put all of the prepared ingredients into the container and blend in soup mode.
NUTRITION
In the last stage, you don’t have to sift corn. However, if your baby has a weak digestive system, sift fully cooked corn to remove the husks.
SERVINGS
2~3 servings
CALORIES (cal)
239 Cal
MAKES (ml)
2~3 servings