Sour vegetables get sweeter and softer when blended with apples. Consume various fruits and vegetables with the delicious Gold Kiwi Apple Juice.
INGREDIENTS
Gold Kiwi200 g, Apple200 g, Water Dropwort50 g, Celery30 g, Kalamansi Extract30 g
TIPWash the water dropwort clean. If you are not comfortable with the strong smell of celery, use more stems than leaves.
METHOD
- 1. Peel the gold kiwis. Wash the apple clean and slice into proper sizes.
- 2. Wash the water dropwort and celery clean and slice them properly.
- 3. Juice all the ingredients following the instructions.
- 4. Drink immediately, or let chill for an hour and then enjoy.
NUTRITION
The cinehulin in kalamansi helps discharge waste from the body easily; it is effective for dieting and detoxifying.
SERVINGS
1 cup
CALORIES (cal)
127 Cal/350 ml
MAKES (ml)
350 ml
