The best combination of plain yogurt and sweet mango! You will fall in love with this Mango Smoothie.


INGREDIENTS

Mango250 g, Plain yogurt150 g, Milk200 ml, Ice cube100 g

TIPIf you blend frozen mangoes instead of ice cubes, you can enjoy a richer-flavor smoothie.

METHOD

  1. Peel and cut the mangoes.
  2. Blend the ingredients in order of liquid, soft and hard ones.

NUTRITION

The carotenoid in the “yellow food” mango helps fatigue recovery and boosts the immune system. Consuming the carotenoid with milk or yogurt can increase the absorption of fat-dissoluble carotenoid.

SERVINGS

2 cups

CALORIES (cal)

217 Cal / 350 ml

MAKES (ml)

700 ml

Tagged: Smoothie