Orange Sherbet leaves your mouth feeling freshened after a meal with its fresh taste and smell!
INGREDIENTS
Frozen Orange350 g, Topping: Condensed milk30 g, Topping: Set-type Yogurt50 g, Topping: Sliced Banana30 g, Topping: Sliced Almond20 g
TIPPrepare and slice the ingredients before freezing them for easy blending.
METHOD
- 1. Thaw the frozen orange (peeled).
- 2. Install blank strainer and put ingredients in.
- 3. Add toppings to the sherbet as desired.
NUTRITION
Packed with vitamin C, oranges have skin brightening and elasticity effects; they are the best ingredient for juice.
SERVINGS
1~2 persons
CALORIES (cal)
245 Cal
MAKES (ml)
1~2 persons
