Watermelon is cool as it is! Enjoy it cooler as frozen watermelon added with milk.
INGREDIENTS
Frozen Watermelon400 g, Topping: Condensed milk 30 g, Milk20 g
TIPAdjust the amount of watermelon according to the texture. You can substitute sparkling water or Sprite for milk. Prepare and slice the ingredients before freezing them for easy blending.
METHOD
- 1. Thaw the frozen watermelon (peeled, pitted, and sliced properly).
- 2. Install blank strainer and put ingredients in.
- 3. Add toppings to the sherbet as desired.
NUTRITION
The vitamin C-rich watermelon removes active oxygen for anti-oxidant effects and slows down aging.
SERVINGS
1~2 persons
CALORIES (cal)
123 Cal
MAKES (ml)
1~2 persons
