Blend bitter vegetables with green apples for sweet, sour, and softer taste. Consume various vegetables with Chocolate-colored Green Juice.


INGREDIENTS

Spinach 30g, Celery 30g, Kale 30g, Green Apple 370g, Beet 30g, Lemon 30g

TIP Use red apples instead of green ones for a sweeter taste.

METHOD

  1. Slice the spinach, celery, and kale into proper sizes.
  2. Wash the green apple clean and slice into proper sizes together with the peeled beet.
  3. Juice all the ingredients following the instructions.
  4. Drink immediately, or let chill for an hour and then enjoy.

NUTRITION

The anti-oxidants in beets, betanin and anthocyanin, help increase intestinal beneficial bacteria to prevent constipation and detoxify the body.

SERVINGS

1 cup

CALORIES (cal)

105 Cal/350 ml

MAKES (ml)

350 ml

Tagged: Juice