French Dressing is a dressing sauce originally enjoyed by French people. It has a very light taste.


INGREDIENTS

Greek yogurt450 g, Olive oil150 g, Lemon65 g, Mustard30 g, Salt5 g, Peppera little

TIPRather than being made ahead, it is recommended that this oil-and-lemon based salad is made fresh to have a better taste and flavor.

METHOD

  1. Peel off and remove seeds of lemons.
  2. Put all the prepared ingredients into the container and blend together.

NUTRITION

Olive oil is rich in polyphenol, oleic acid and other nutrients for lower cholesterol.

SERVINGS

2~3 servings

CALORIES (cal)

1,928 Cal

MAKES (ml)

2~3 servings

Tagged: Cooking