The bitterness of vegetables can become milder with sweet-and-sour apple. Detox your body with this kale and celery juice.


INGREDIENTS

Kale50 g, Celery50 g, Strawberry150 g, Apple150 g, Plain yogurt100 g, Water210 ml

TIPPlain yogurt helps make the juice flavor mild. If you use drinking yogurt instead of plain yogurt, you can add more sweetness.

METHOD

  1. Cut the kale and celery.
  2. Remove the stems of the strawberries. Remove the stems and seeds of the apples and cut.
  3. Blend the ingredients in order of liquid, soft and hard ones.

NUTRITION

Pectin in apple cleanses cholesterol and other harmful substances from the body.

SERVINGS

2 cups

CALORIES (cal)

137 Cal / 350 ml

MAKES (ml)

700 ml

Tagged: Juice