Oriental Melon (100g), Green Grape (120g),
Watermelon (100g), Orange (100g),
Red Cabbage (70g), Lemon(with skin) (10g)
1. Peel the skin and remove the seed from the oriental melon and the watermelon.
Cut them as needed to fit the chute.
2. Wash the grapes well and remove the grapes from the stem.
3. Wash the red cabbage well and cut it as needed to fit the chute.
4. Peel the orange.
5. Use hard ingredients first and then the soft ones.
(ingredients can be alternated)